Weight Watchers Week 1: I finished this week four pounds lighter than I was at the start. Hurray! Have to say, I feel pretty proud of myself. But mostly I’m just grateful to my best friend for life and WW buddy Molly, and her fantastic mom, for surprise-gifting me with a membership and inviting me to do this with them.
Non-dairy news: I have discovered Tofutti, a sour cream substitute (thanks to my ma-in-law for finding it!) – which purports to be Better than Sour Cream, but actually *is* better. My tacos are now faaaaar more satisfying, and I have something to put on a baked potato.
My brilliant hubby: Brian completed his first full week of classes this semester (his university starts their spring semester pretty late). Which now means he’s back to his busy life of juggling the classes he takes, the classes he teaches, the class he assists, and of course, and his home life with Ellie and yours truly. Besides being brilliant, he’s quite a good juggler.
Baby & Me: This week we did a lot of this:
Well, it wasn’t strictly watching movies (I don’t really turn movies on for her very often), but it *was* a whole lot of staying indoors and doing indoorsy things, since we don’t take winter walks unless the sidewalks are clear, which they aren’t.